1. What are the two main variables of the shape of a mouthpiece ?
2. What is the main variable of the reed ?
3. What is a sensible mouthpiece and reed selection for a beginning sax student ?
4. How can you judge when it is time to step up to a harder reed or more open mouthpiece ?
5. Describe the correct position of reed and ligature on the assembled mouthpiece.
2. Describe the position of upper teeth and upper lip for a good embouchure.
3. Describe the position of the bottom lip with regard to the bottom teeth and the reed.
4. Describe the condition of the jaw in a good embouchure.
What are the individual pitches in sax notation for each of these saxophones ?